Fiz uma entrevista na empresa Bon Appétit Management.
Entrevista
The interview process was very simple. Just a brief meeting with the restaurant manager. Only a couple interview questions were asked. The manager mainly wanted to know my availability.
Candidatei-me por meio de uma faculdade ou universidade. O processo levou 1 semana. Fui entrevistado pela Bon Appétit Management (Santa Clara, CA) em ago. de 2014
Entrevista
Really quick, it took less than 20 minutes. If you have any experience with the food industry you can count it as a guarantee, since they need new people during the year. One of the managers will ask you basic interview questions, you don't really need any preparation to kill it.