Found out about job while at a college job fair. I had restaurant experience in the past as a supervisor. I met with an assistant manager in a bar booth on a weekday early afternoon. He seemed to be very distracted. It still remains the only interview that I have had that did not lead to a job. Standard questions with one huge exception.

Had 3 interviews, fairly easy, nothing to worry about, process took no longer than a week. Went by quick. Didn't drug test or anything. Asked basic interview questions. It was laid back and chill