My interview took place over phone. I was not living in the same city as the property that I went to work at during that time, and so spoke with the HR manager and then the F&B Director over the phone. I was not asked to fly out to interview, but instead was offered the position after the phone interviews. The phone calls were 30 to 60 minutes and were professional, but also felt more like a "getting to know you" conversation (primarily w/ the F&B Director, who that was just his disposition).