Fiz uma entrevista na empresa Brigantine Restaurants (San Diego, CA).
Entrevista
a good interview where they took the time to get to know me and i got to know them to make sure our priorities alligned. Overall seems like a good company with honest employees and managers who run the show,
Fiz uma entrevista na empresa Brigantine Restaurants.
Entrevista
Start by filling out an online application and uploading your resume. Cover letter always helps. Every manager has a different approach when interviewing. It’s important to show up on time. Be prepared to either answer questions about yourself or how you would handle certain situations.
Perguntas de entrevista [1]
Pergunta 1
The classic, tell me about yourself, was one of them
Fiz uma entrevista na empresa Brigantine Restaurants.
Entrevista
In-person interview with 1-2 managers, Sit down at table in restaurant and have a conversation about previous work experiences as well as what to prioritize in desired position. Managers were very nice and understanding.
Perguntas de entrevista [1]
Pergunta 1
As a busser, what would you prioritize first to last, Dropping waters to a table, bussing a table, or doing a task that a server asks you to complete.