Candidatei-me online. Fui entrevistado pela Chateau Staffing (Los Angeles, CA) em abr. de 2017
Entrevista
I applied online and got called from Bernard after couple days.. We met in Starbucks and he introduced me way of working in this company, since I've never worked before as a event stuff. Meeting was very nice and simple and I really like how professional they are. I start working very soon after meeting and I was very happy and satisfied in every way. Great people to work with!
The majority of the process includes questions about experience in fine dining settings, but is also can be very helpful to those without experience. It is also a very friendly process, doesn't make you uncomfortable or nervous.
Perguntas de entrevista [1]
Pergunta 1
Prior work experience, what would you do in a certain situation.