Candidatei-me por meio de recrutador(a). O processo levou 1 semana. Fui entrevistado pela Chelles Macarons (Plano, TX) em ago. de 2019
Entrevista
Easy and straight forward - received proper training with little prior experience. Walked away from this job a professional baker! Employees are very communicative and the energy in the kitchen is positive. You get to develop your own recipes in a regular basis too!
Perguntas de entrevista [1]
Pergunta 1
Do you have any prior experience working at a restaurant or in a kitchen?