Myself and 1 other applicant waited for almost an hour for the interviewer to show up..... but never did. The Kitchen Lead then decided to ask us a few questions.... 5 minutes before the restaurant was going to open.

They have no specific area for the interview, so I have interview at the table where customers eat their foods. They didn't mention about the exact position of the work when I looking for a job so I can know about it while I have an interview. They only ask my availability and nothing more. It ended really fast.