Candidatei-me online. Fiz uma entrevista na empresa Food Museum (Stowmarket, England).
Entrevista
Provided some questions ahead which was helpful and allowed for preparation. Some other questions were quite unusual and unexpected about managing angry messages and odd pr questions. One interviewer was friendly other slightly more closed off
Perguntas de entrevista [1]
Pergunta 1
How would you deal with someone asking whether we use our animals for meat on social media?