Candidatei-me online. O processo levou 3 semanas. Fui entrevistado pela Hilton (La Quinta, CA) em abr. de 2012
Entrevista
A phone interview first, the head chef and sous chefs were nice enough , but not overly warm and welcoming, which I would find out later is the general aura of the place and I went in as an enthusiastic future employee. Cooking for the head chef, interview with multiple chefs ( a panel). A tour of the facility.
Candidatei-me por indicação de um funcionário. O processo levou 1 semana. Fui entrevistado pela Hilton (Cairns) em out. de 2024
Entrevista
The interview was simple and professional, starting with a phone screening, followed by an in-person meeting with the head chef. It focused on my skills, experience, and availability, with clear role expectations.
Perguntas de entrevista [1]
Pergunta 1
What is your experience managing kitchen operations during busy hours?
Candidatei-me online. O processo levou 3 semanas. Fui entrevistado pela Hilton (Orlando, FL) em set. de 2016
Entrevista
online interviews are very different some what not as effective as an in person interview experience. i believe an in person interview would be a better process . online interviews work on your own time but feel much slower and you dont have much time to explain yourself
Perguntas de entrevista [1]
Pergunta 1
describe a difficult situation and how you over came it using your skills as a cook
Candidatei-me online. O processo levou 6 dias. Fui entrevistado pela Hilton (Saint Louis, MO) em jan. de 2016
Entrevista
Very easy great staff and clean facility and easy questions very easy to answer also no time limit on answers. Understanding management less stress easy easy easy very easy easy
