One on one with Store Manager. I was made to feel comfortable and the questions were about retail experience and focused on customer situations. I was told about the Peet's store requirements.

Good vibe from the person who interviewed me. In looking around during the interview everyone looked stressed out. I was surprised on how much you get to learn making coffee and that there is so much more to serving coffee, like having to prepare food in a toaster over, cleaning floors and machines, taking trash out, cleaning bathrooms, stocking shelves and having a smile while dealing with customers. I was also surprised at the low pay, which was a complete decision maker for me. During the interview I just kept thinking that I'd probably have to get a second job just to make ends meet. I also heard that I'd probably have to start work at 4:30 a.m. (seriously who gets up that early to drink coffee). The more I listened to the interviewer, the more I got a corporate vibe which was another turn off to working for Peets.