Easy and very relaxed interview. I Already Knew Some Of The Staff And I Had a Few Years Of Experience, and I Did Or I Would Have Gotten The Job. It Is A Very Expensive Restaurant, and The Tips Were Always Great. They Served Expensive Wines and I Had To Know How To Open Them Without Dropping The Cork. I Never Would Have Applied If I Didn't Already Have The Right Training For The Job So It Made The Whole Interview Process Easy And Relaxed.
