Candidatei-me online. Fui entrevistado pela Red Lobster (New York, NY) em ago. de 2018
Entrevista
Had just applied on line and 1 week later I got an email to call restaurant for an interview. I did and he scheduled me for a Wednesday. On monday I received a phone call. It was a family Emergency needed to travel out of state and I called the manager early tuesday at 11. Am to reschedule was on hold for about 15 min and got hung up on twice by the hostess. I finally left a message with host. I was able to come back and decided to go in an apologize to manager. He refused to listen and had an attitude from beginning to the end. Couldnt even get a sentence in. I just kindly apologize again and as i was walking out he said what was so pressing that you couldnt come in. I replied my sister passed away and then I left.
Outras avaliações de entrevista de vagas de Food Server da empresa Red Lobster
The interview process was very simple and took about 10 minutes. The manager was very nice and understanding of needing a flexible schedule. Would recommend to someone who is looking to start a serving job and is interested in moving (easy transferring).
consists of 2 interviews. If you have serving experience you will likely get a job. Interview is easy and they just want to see that you can talk to people