Candidatei-me online. O processo levou 2 semanas. Fui entrevistado pela Ritz-Carlton (Dana Point, CA) em jun. de 2018
Entrevista
I had to go through 2 interviews which were pretty similar. In the first one, the manager just gave me different scenarios and I would answer how I would respond to each type of scenario. They also asked about my availability. My second interview was much shorter and with someone higher up. She asked me more specific things to my resume but also went through the same process as the first interview.
Perguntas de entrevista [1]
Pergunta 1
Tell me about a time you had to deal with a difficult customer and how did you deal with it?
O processo levou 3 meses. Fiz uma entrevista na empresa Ritz-Carlton (Doha).
Entrevista
It took 3 weeks and thought that my application was not go through because of long periods of waiting and finally they contacted me again for another job offers and now
Candidatei-me por indicação de um funcionário. O processo levou 1 dia. Fiz uma entrevista na empresa Ritz-Carlton.
Entrevista
First, I used the complimentary valet service to park my vehicle for the duration of the interview. Following using the excellent valet service I met with Stephanie in the HR department and proceeded to interview with her. Very pleasant and precise during the interview. I then accepted an offer for a glass of water while Stephanie went on to grab Nor the F&B manger and Cheryl the manager of rooms if i'm not mistaken. Both explaining the tasks of the job very well. Overall I had a pleasant experience.
Perguntas de entrevista [1]
Pergunta 1
Name one time you encountered a stressful situation with a coworker?
Candidatei-me online. O processo levou 2 semanas. Fui entrevistado pela Ritz-Carlton (Dana Point, CA) em jun. de 2019
Entrevista
There were two interviews before I officially got the job. The first was with the manager and the second was with the director. Each interview was about 15-20 minutes long.
Perguntas de entrevista [1]
Pergunta 1
Have you ever been in a stressful situation and how did you go about handling it?