The manger talked about what kind of person she wanted to hire. How far do I live, if I would be able to make it to work on time, school, when am I available to work and how many days I can work. She wanted to make sure you were going to stick with the job. Got hired the same day.

Very simple and straightforward. Normal questions like availability, have you worked in food service before, etc. I think it depends on location though since friends at other locations have had more substantive or less substantive interviews.