Dine’s APAN Network recently hosted an inspiring Panel event focused on leadership and visibility. With a strong in-person turnout and many joining virtually, the conversation sparked meaningful and engaging dialogue. A heartfelt thank you to our moderator, Sonam Patel, and panelists Justin Ma, Lucy Lai, and Siva Iyar, who generously shared their experiences and insights. Their stories highlighted how authenticity, visible and active leadership can drive positive change and empower future leaders. We’re grateful to all Team Members who were able to join and contribute in the conversation.
This week was a meaningful milestone for our team at Dine Brands! For the first time since before the pandemic we came together in person at the Pasadena RSC for our All Team Member Town Hall while also welcoming colleagues virtually from across the field and around the world. The session featured leadership perspectives from CEO John Peyton and CFO Vance Chang along with strategic insights from Patrick Kirk, President and CMO of Fuzzy’s Taco Shop, and Scott Gladstone, Chief Development Officer and President of International at Dine Brands. A highlight an inspiring conversation on community impact with Kalina La Vine from No Kid Hungry. We would also like to congratulate Nicole Durham-Mallory and Dennis Rhodes on 25 years of service at Dine Brands! Thank you for your contributions to our teams throughout these years. Thank you to every team member who joined, engaged, and helped create an energizing moment of connection and alignment. Together we are shaping the future of our brands and the communities we serve!
During today’s Q2 '25 earnings call, CEO John Peyton shared, “we continued to build positive momentum across both Applebee’s and IHOP, with notable improvements in sales and traffic.” Thank you to our team and franchisees for positioning us well for growth and success into 2026!
Love closing deals and building something big? Von Dawson is hiring a Manager, Franchise Sales to help us expand our iconic brands. If you're a strategic thinker, a natural relationship builder, and have a passion for growing businesses, this could be the perfect next step in your career. Plus, this is a remote role and is open to candidates nationwide! Ready to make an impact from wherever you are? Apply now and help shape the future of Dine Brands: https://www.linkedin.com/jobs/view/4213906507
From new neighborhood favorites to international debuts, our May and June openings reflect the continued growth and global reach of our brands! We're proud to bring more great dining experiences to communities around the world! U.S Ormond Beach, FL (IHOP) Edgerton, KS (IHOP) Macon, GA (IHOP) Newport, ME (IHOP) Sugar Land, TX (Fuzzy’s Taco Shop) INTERNATIONAL Seef, Bahrain (Dual-Branded Applebee’s | IHOP) Santiago de Querétaro, Mexico (Dual-Branded Applebee’s | IHOP)
Congratulations to our Dual Brands and Development team for winning a Franchise Innovation Award for our dual-branded Applebee’s | IHOP restaurant! Our U.S. debut earned the team Franchise Update Media’s “Most Innovative Building Design, Remodel, or Prototype.” Shout out to Don Roberts and the Architecture & Design team, along with Jake Nebergall, Jessica Jackson, and the entire Dual Brands team for leading this game-changing project. Special thank you to franchisee Ramzi Hakim Group for opening the first location in the U.S. and to our International team who paved the way for this new prototype. Recently, Jessica attended FCXC to accept the award on behalf of the team. This milestone sets the stage for even more growth and opportunity as we bring our brands to more communities nationwide.
At Dine Brands, learning never stops! This National Higher Education Day, we’re celebrating Jamie Swanson, Daniel Camp, and Negussie Mekonnen, three standout team members who have used Dine’s Tuition Reimbursement program to pursue advanced degrees and expand their careers. Here’s to achieving big things, inside and outside the classroom!
We’re proud to share that Dine Brands has been named to Newsweek’s America’s Greatest Workplaces for the second year in a row! This recognition reflects our ongoing commitment to building a culture where our team members feel valued, supported, and empowered with the tools they need to grow, live well, and succeed. Thank you to our incredible team for making Dine Brands a truly great place to work. #dinebrands #dinetogether #lifeatdine #greatplacetowork #newsweek2025
Our global expansion is in full swing! In March and April, we opened new restaurants and refreshed existing locations across the U.S. and key international markets. A huge thank you to our team and franchisees for helping bring each brand’s vision to life around the world. U.S. Barstow, CA (Fuzzy’s Taco Shop) Culver City, CA (IHOP) Enfield, CT (IHOP) Lubbock, TX (IHOP) Overland Park, KS (IHOP) Purcellville, VA (IHOP) INTERNATIONAL Chilliwack, British Columbia, Canada (IHOP) Porto Alegre, Rio Grande do Sul, Brazil (Applebee’s)
Today, on our Q1 2025 Earnings Call, CEO John Peyton shared that despite the challenging environment we’re in, we are encouraged by the trends we’re seeing and are making great progress through value platforms, our reimaging program, and dual brands initiative. Thank you to our franchisees, team members, and those serving guests every day in our restaurants.